The following morning we woke, bafflingly unaffected by the pitchers of margarita the previous night, checked out, left our luggage at reception and made our way on foot to San Francisco’s Sweet Maple. I’ve been a huge fan of bacon my entire life, and I think it’s fair to say the experience of millionaire’s bacon changed my life. This is millionare’s bacon: It’s free range … Continue reading A Very Foodie Honeymoon: Chapter 3